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MALLORCA, PALMA
MALLORCA, PLAYA DE PALMA
MALLORCA, MAGALLUF
MEXICO, HOLBOX ISLAND

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Wedding

Menu  1

  • Empanadita Epazote with mushroom.
  • Jitomate cream with pine nuts.
  • Asparagus salad with a vinaigrette dressing.
  • Loin stuffed with potato puree and black olives, Roquefort cheese with Chambray potatoes.
  • Sole in pine nuts sauce with  dwelling red onion and hot chile, accompanied by Panache of vegetables.
  • Mexican style deserts

Dinks:
  • Red wine, Concha y Toro (Chile)
  • White wine, Concha y Toro (Chile)
  • Cervezas, waters and soft drinks

Price per person 40 USD
VAT included
15% of the service is not included

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