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MALLORCA, PALMA
MALLORCA, PLAYA DE PALMA
MALLORCA, MAGALLUF
MEXICO, HOLBOX ISLAND

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Wedding

Menu Nº 2 

  • Cazon toast.
  • Pumpkin flower puree.
  • Spinach Salad with  cheese sauce.
  • Halibut fillet “ a la naranja” served with steamed potatoes.
  • Balsamic Braised Loin served with a salad made of cucumber, tomato and black olives.
  • Mexican style deserts.

Drinks: 

  • Red wine, Casa Madero Merlot (Mexico)
  • White wine, Chardonnay-Semillon Montevina (Mexico)
  • Beer, water and drinks

Price per person 55 USD
VAT Inlcuded
15% of service not included

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